ALL MENU PRICES ARE INCLUSIVE OF G.S.T.

FAVOURITE MAIN COURSES

TANDOORI CHICKEN (FULL)

Barbecued chicken served dry

$24 .00
TANDOORI CHICKEN (HALF)

Barbecued chicken served dry

$14 .00
CHICKEN ACHARI

Cooked with fragrant spices used in Indian pickles

$17 .00
CHICKEN TIKKA MASALA

England's favorite

$16 .50
CHICKEN MAKHANI (BUTTER CHICKEN)

Chicken cooked in a rich tomato and butter sauce

$16 .50
CHICKEN CURRY

Chicken cooked in a rich tomato and onion gravy

$16 .50
CHICKEN TIKKA JALFREZY

Chicken Tikka cooked with dices of capsicum, onion and tomato

$16 .50
LAMB ACHARI

Pickled Lamb curry

$17 .00
LAMB ROGAN JOSH

Popular Lamb Curry cooked with rich tomato and onion gravy

$16 .50
BHUNA GOSHT

Dry curry spiced with ginger, green chillies and pepper,

with your choice of meat – lamb or beef

$17 .50
SAAGWALA

Meat of your choice – lamb, beef or chicken cooked with creamed spinach

$16 .50
SHAHI KORMA

A mild curry cooked with onion, yoghurt and green peas, with your choice)

of meat – lamb, beef or chicken

$16 .50
BEEF JALFREZI

Succulent pieces of beef and capsicum curried in garlic and tomato gravy

$16 .50
BEEF MADRAS

Hot and Spicy Beef curry

$16 .50
VINDALOO

Hot and spicy curry with your choice of meat - lamb, beef or chicken

$16 .50
GOAT CURRY

Goat cooked with cardamon, cloves and cinnamon in onion gravy , Chef's Special

$18 .50
FISH CURRY

Fish cooked in coconut rich gravy

$17 .50
PRAWN MALAI

Prawns cooked in a mild / medium gravy of coconut cream, tomato and onions

$21 .00
PRAWN MASALA

Prawns cooked with capsicum, onions and tomatoes

$21 .00
SEAFOOD MASALA

An assortment of sea foods cooked in chef’s special sauce

$21 .00
STARTERS VEGETARIAN CURRIES